Ha, T. T., Duong, T. P. L. and Phan, T. B. T. (2017) “Effect of germination on antioxidant capacity and nutritional quality of soybean seeds (Glycinemax (L.) Merr.)”, CTU Journal of Innovation and Sustainable Development , (06), pp. 93-101. doi: 10.22144/ctu.jen.2017.032.