Le Hoang, T., T. T. D. Huynh, and T. Mai Phuc. “Integrating STEM Education for Sustainable Development through a Context-Based Probiotic Foods Project in a Vietnamese Secondary School”. CTU Journal of Innovation and Sustainable Development, vol. 18, no. 2, July 2026, pp. 91-96, doi:10.22144/ctujoisd.2026.027.